DOUBLE YOUR TURNOVER: ADD WHOLESALE DISTRIBUTION

Coming Soon

HIGH CASH-FLOW, C.O.D. BUSINESS IMMEDIATE UPSIDE

This family operated south west bakery is waiting for a new owner to take it to the next level with wholesale distribution.

A significant investment was made on a full renovation and fitout. All the hard work is done and it onwards and upwards for a new owner. The business represents a great opportunity for a new owner.

Located in the thriving south-west region, this town enjoys progressive growth with the benefit of a close-knit community and constant through traffic from Perth to the South West region.

Catering to Local Industries – A new owner can expand by providing wholesale bakery products to local retailers.

New Product Lines – Considering the town’s growth, the bakery can introduce new and diverse baked goods that cater to a range of tastes.

Wholesale Distribution – There’s an opportunity to collaborate with supermarkets, roadhouses, other cafes to supply them with fresh bread, cakes, or other baked items. This would increase the reach of the business without necessarily having to set up new outlets.

The business employs a full-time baker who manages the day-to-day production of baked goods, this leaves the owner to manage staff and procurement.

The business takes pride in its team of skilled and dedicated staff members who play an instrumental role in the business’s operations and success. Many of them are locals who enjoy living in the town.

After nearly six years in re-building the business, the owners are looking to concentrate on semi-retirement and focus on their other investments.

The bakery’s journey began in 2019 when a passionate family started their venture with limited experience. Driven by determination and a vision to innovate, they have enjoyed consistent growth since then, with an increasing customer base largely due to positive word-of-mouth about their quality products and service.

The Bakery & Café sector is a vibrant component of the food and beverages industry, blending the traditional appeal of bakeries with the modern allure of cafés.

The sector has witnessed a significant evolution, especially in recent years with the concept of cafés as ‘third spaces’ (not home, not work, but a third place for socialising and relaxation) has bolstered the café culture, further fuelling the growth of this sector. This is a testament to the increase in trading at this thriving business.

As the population expands, it’s reasonable to anticipate an increase in potential customers, which would translate to higher demand for bakery products and services.

The business caters to a wide demographic made up of various customers including local farmers, retirees, tradies, tourists, remote workers, social groups, families, students, other retail staff and professionals.